Job Description
Job Description
Responsible for assisting the manager in seating and having a flawless level of communication with the guests prior and during dining experience.
- The host must greet the guests at the door of the restaurant.
- Before seating a guest, remember to ask him/her if they are hotel guests or walk-ins.
- Must be able to use or operate the POS system (opening checks, closing checks) and reservation system
- Must enter all information correctly in the reservation system.
- Manage reservations communication prior to service
- After seating guest inform the appropriate server about the table.
- Help in cleaning, re-stocking, set-up or breakdown whenever needed.
- Be the manager's eyes in their absence (Check the music, lights, tables, chairs and other items that may affect guest's service in any way)
- Other tasks as required.
As mister parker's Host, compensation will be $18.00 per hour.